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Gnocchetti gratinati with cauliflower and tomato sauce

A harmonious symphony of flavors in a delicious and quite light dish. This recipe is a true culinary embrace that delights the palate with every bite. Ideal for pampering your loved ones in a Sunday lunch or for indulging in a moment of pure gastronomic pleasure

Glutiniente Gnocchetti with pumpkin and sausage: the autumn dish with intense flavors

Glutiniente Gnocchetti with pumpkin and sausage: the autumn dish with intense flavors Pumpkin and sausage seasoning is among the most delicious and beloved combinations of the fall season. Glutiniente Gnocchetti with pumpkin and sausage are rich and full of flavor first course that is sure to please everyone in the family. The sweet taste of […]

Ditalini Glutiniente with chickpeas and chestnuts: a dish to celebrate Autumn’s flavors

Ditalini Glutiniente with chickpeas and chestnuts: a dish to celebrate Autumn’s flavors Glutiniente Ditalini with chickpeas and chestnuts represent a rich and tasty first course, ideal for the cold season, characterized by a hearty texture and rustic flavor. The easy and very quick preparation combined with the risotto cooking of the pasta make this complete […]